Ben Lomond enters flavoured gin category

Ben Lomond Gin has released its first flavoured gins: Raspberry & Elderflower and Blackberry & Gooseberry.

The launch follows last year’s release of a premium London Dry-style gin.

Inspired by the majesty and beauty of Ben Lomond, the team worked with a local forager to draw inspiration from the wild botanicals, vibrant berries and endless florals found within the Loch Lomond and Trossachs regions.

The delicately balanced Raspberry & Elderflower Gin (38% ABV, £23.50) boasts natural berry essences, offering a sweet and herby floral flavour, backed by an unmistakeable juniper flavour profile.

The combination of berries in the Blackberry & Gooseberry Gin (38% ABV, £23.50) pair beautifully with each other offering a sweet, yet zesty flavour; the succulent flavour of the blackberries is balanced perfectly with the sharp, tangy flavour of gooseberries.

John Grieveson, CMO of Loch Lomond Group, which produces Ben Lomond Gin, said: “Loch Lomond and The Trossachs is renowned as one of the most beautiful landscapes in the UK and we spent a long time crafting these unique spirits to reflect this stunning area.

“The flavoured gin category continues to demonstrate strong growth, and this trend shows no sign of abating across the UK and with summer now here, these new releases will make a fantastic addition to our portfolio.”

Both gins (50cl) have an RSP of £23.50 and are exclusively available online from www.benlomondgin.com and www.lochlomondgroup.com.

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